Does not include service & handling fees, if applicable.
Do you have an interest in food — maybe a great idea for a great food blog — but no idea how to get your work out there?
In this class, successful blogger Sarah Lohman of Four Pounds Flour will teach you the nuts and bolts of launching a food blog. We’ll solidify your concept and launch a WordPress blog as well as discuss design and how to format a blog post. Then, you’ll start writing your first post before and work on taking great food photographs. You’ll get a primer on Photoshop and social media, so you can create a community around your new blog. At the end, you’ll have launched a blog, and have a sense of what career paths it could take you down — or how to keep your blog going, just for fun!
This is an in-depth, four-hour workshop that will included brainstorming, writing, and workshopping. As a group, we’ll strengthen your ideas, aesthetic, and skills. Whether you are starting your blog from scratch, or you’re interested in improving a current blog, this class is for you.
Bring a laptop + digital camera (phones are great!) and lunch!
Spring is in the Air … and in the American Songbook
Barri Waltcher and Pamela Weinberg