The Arabesque Table with Reem Kassis - 92Y, New York

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Cooking Class

The Arabesque Table with Reem Kassis

Live online cooking instruction from today’s most exciting culinary figures
The Arabesque Table with Reem Kassis
KNOW BEFORE YOU GO

Programs taking place online:
An access link will be emailed to you after purchase.

Programs taking place in our NYC facilities:
Please read our safety guidelines before visiting our building.

Programs taking place online and in our NYC facilities:
Please select which experience you wish to participate in when registering. Online participants will be emailed an access link after purchase. In-person participants should read our safety guidelines before attending the program.

Thu, Apr 29, 2021, 7 pm - 8:30 pm ET

Instructor

Reem Kassis

Reem Kassis is a Palestinian writer whose work focuses on the intersection of food with culture, history and politics. She is the author of Phaidon's acclaimed cookbook The Palestinian Table, which won the Guild of Food Writers First Book award and a Gourmand World Cookbook award and was a James Beard Best International Cookbook award finalist and NPR Best Book. Her second book, The Arabesque Table is a one-of-a-kind collection of contemporary recipes tracing the rich history of Arab cuisine. She grew up in Jerusalem, then lived in the US, France, Germany, Jordan, and ...

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Please note that all 92Y regularly scheduled in-person programs are suspended.