Flavors of New York / Annette Tomei - 92Y, New York

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Cookbook Group

Flavors of New York

Annette Tomei
I Heart New York Cookbook Group

Online programs:
An access link will be emailed to you after purchase

In-person programs:

Adults and children age 12+ must show proof of vaccination upon arrival at 92Y

Masks must be worn by everyone over the age of 2, regardless of vaccination status.

Thank you for doing your part in helping to keep everyone in our community safe.

Tue, Oct 5, 2021 - Tue, Nov 16, 2021
7 pm - 8:30 pm ET

Wed, Oct 6, 2021 - Wed, Nov 17, 2021
7 pm - 8:30 pm ET


Annette  Tomei

Annette Tomei

Annette Tomei is a food and drinks educator, author, and culinary tourism specialist. She is an engaging instructor who brings her passion and enthusiasm for all things food and drink to life on stage and in the classroom.

Annette is a classically trained chef with decades’ experience in professional kitchens. She is also a culinary historian with a master’s degree in gastronomy. Chef Annette taught culinary arts and wine studies at three of the top culinary institutes in the country, and Food Studies at The New School in NYC. Most recently, she was an America's Te ...

Please note that all 92Y regularly scheduled in-person programs are suspended.