Named “The Jimi Hendrix of Italian chefs” by Mario Batali, Massimo Bottura is celebrated worldwide for honoring Italian food traditions yet boldly advancing the cuisine into the future.
Here is he joined by Wylie Dufrense for converstaion moderated by Anya von Bremzen.
92Y needs your help
Many of you have asked how you can help 92Y as we face tremendous financial losses due to COVID-19. You can help sustain our beloved institution and support the creation of new, online programming that will bring comfort and inspiration to our community. Thank you.