Classes > Food & Wine: Adults > Tastings & Workshops

Tastings & Workshops

Food and wine provided for these programs may include kosher and non-kosher items.

  • NO LONGER AVAILABLE

    Tour de France

    Multiple dates/times are listed, click to see more information.

    Taste through and explore the wine growing regions of France.

  • PASSED EVENT DATE

    Better Red Than Dead: Red Wines and Cheeses to Match
    Thu, Mar 21, 2013, 7 pm

    Despite the advice of several noted wine authorities, it is possible to match red wine and cheese.

  • NO LONGER AVAILABLE

    Wine: The Art of Buying and Tasting

    Multiple dates/times are listed, click to see more information.

    Want to learn more about wine so you can shop, sip and swirl with confidence?

  • PASSED EVENT DATE

    Cheese and Beer 101
    Thu, Apr 11, 2013, 7 pm

    In this class we explore eight cornerstone pairings of beer and cheese styles that should delight every enthusiast.

  • PASSED EVENT DATE

    Europass: Wines of Italy, Spain and France

    Multiple dates/times are listed, click to see more information.

    A fun, interactive swirling, sniffing and sipping class that explores regional nuances from the wines of Italy, Spain and France.

  • PASSED EVENT DATE

    Summer Beers with Cheese to Match
    Thu, Jun 6, 2013, 7 pm

    Explore craft beers, IPAs, wheat beers and more as Martin Johnson pairs them with the best cheeses of the season.

  • Wine and Gourmet Chocolate Pairing: A Match Made in Heaven

    Multiple dates/times are listed, click to see more information.

    In this highly interactive class, discover the delectable art of pairing fine wine with gourmet chocolate!

  • Vegetables: A Biography
    Mon, Jul 8, 2013, 12 pm

    The humble vegetable offers nutrition and a link to a long tradition of farming and gardening, nurturing and breeding. 

  • Wines of Summer: Red, White and Pink
    Tue, Jul 9, 2013, 7 pm

    Taste the wines that are best to drink with the cuisine of the warm summer months.

  • Ciders and Cheese
    Thu, Jul 11, 2013, 7 pm

    Ciders are rapidly becoming a hot topic in the culinary world. 

  • Cooking with Wine and Spirits
    Wed, Jul 17, 2013, 10 am

    Selections may include brandy chocolate mousse, striped bass with white wine sauce and white wine fondue.

  • La Dolce Vita! Italian Dessert Tasting
    Tue, Jul 23, 2013, 12 pm

    Cannoli, gelato, rum baba, biscotti, amaretti, granita, marzipan… there’s a reason Italy reigns supreme when it comes to dessert.

  • Rieslings and Cheese
    Thu, Jul 25, 2013, 7 pm

    What could be more summery than a classic Riesling? 

  • Old World Wine vs. New World Wine
    Wed, Aug 21, 2013, 7 pm

    Swirl, sniff and sip - and compare - the same varietals (total 6 wines) from various places around the world. In past tastings, we have tasted and compared California Chardonnay vs Chablis - both made from the Chardonnay grape, yet are very different wines.

  • PASSED FIRST CLASS DATE

    Wines and Grapes of Italy: From North to South
    Tue, May 21, 2013, 7 pm

    Go beyond Chianti and Pinot Grigio and explore the incredible variety offered by Italy’s 20 wine-producing regions. 



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Need Help?

If you have any questions or need assistance with your registration please call Customer Service at 212.415.5500 during our Hours of Operation.

If you prefer, you can order your tickets and class enrollments by calling Customer Service at 212.415.5500 during our Hours of Operation, using Visa, MasterCard or American Express. You can also place your order by fax, by mail, or in person at our Box Office on Lexington Avenue at 92nd Street.

Get to the front of the line!

Priority registration puts you at the front of the line to register for courses and events for an upcoming semester.

Eligible patrons will be able to order priority registration online.

 

Who is eligible for priority registration?

Individuals who have participated in 92nd Street Y programs over the past year in selected program areas, participants in certain memberships, and those who have made contributions of $500 or more to 92Y, are eligible to register for programs before they become available to the general public.

How do I know if I qualify?

Patrons that qualify for Priority Registration will receive packets in the mail explaining how to purchase online. Priority registration is normally mailed 2-3 weeks before a catalog is available. Registration information includes your Patron ID#. You can use this ID# to setup your login information online. This will allow you to register early for a course or event. Please note: if you receive a packet, you are only eligible to priority register for the programs covered in your packet.

Priority Registration Support

To find out if you are eligible for priority registration, don't have your Patron ID#, or having difficulty ordering online, please call 212.415.5500 or email.